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Official website of the Hillsdale Farmers’ Market in Portland, Oregon.

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Ayers Creek Farm Newsletter August 5 2012 Market

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Suffering the usual grunts and groans as we get ready for the Chesters. A couple of weeks ago, a young heron shorted out the power line to the pumps, frying the controller on our smaller pump. Ernst Hardware had a used one that worked, and Gerry had it installed quickly. Heron survived, just some singed primaries. Then, ten days ago, one of the utility vehicles lost compression, bad symptom but we were spared the worse. On the Gator, older models they used a plastic camshaft gear. Doug down at Ernst installed a new steel gear and it is running nicely. Early this week, an "alarm 14" on the controller for our big pump used to cool the blackberry field indicated a short in the motor windings, so we had to pull the 600 beast and bring it down to McMinnville. Picked it up this morning. Craig from Ernst got it up and running just in time for the upcoming heat ripple. Funny how mellifluous a 50 HP pump coming up to pressure sounds on a hot afternoon.

Despite this tale of woe, we have not retreated from our solemn commitment to bring Chesters and other good food to the Hillsdale Farmers' Market this Sunday starting at 10 AM, with a cheerful smile. Credit all the good staff at Ernst Hardware in St. Paul for easing us out of tight spots over the last couple of weeks. The banal bumper sticker reads "No Farms, No Food" which has some measure of truth, but the last couple of weeks drove home the fact that there are plenty of other businesses that are essential for us to bring you all food. Any successful business is part of a community and we don't do this alone, despite some of the cramped rhetoric bandied about lately.

Berries: Model T rules, any color as long as it is black. We will haul in a good supply.
Prunes: Imperial Epineuse
Pulses & Grains: Chickpeas and Frikeh.
New Potatoes
Beets and Summer Turnips: We had an idea. Perhaps people really want summer turnips. Beautiful little neeps ready to sauté, pickle or have raw in a salad. We certainly did, so we planted some.

That's it. Sending this out early because all hands will be in the field early, even the slacker essayist.

Carol and Anthony Boutard
Ayers Creek Farm